Posts Tagged ‘Case Study’

• Case Study: Alzheimer’s Risk Reduced by Vitamins

  • November 3rd, 2011
  • Posted in General
  • Tags: AD, Alzheimer's Risk Reduced by Vitamins, Archives of Neurology, behavior, Case Study, Down Syndrome, health benefits, high-dose vitamin supplements, impaired memory, Johns Hopkins Bloomberg School of Public Health, lower dosage multivitamin, multivitamin, Nutrivene, protection against Alzheimer's Disease, reduce free radicals which damage cells, reduce your risk of Alzheimer's Disease, study author Dr. Peter Zandi, study participants, Supplements, taking high daily doses of Vitamins C and E, thinking, Vitamin C supplements, Vitamin E supplement, Vitamin E supplements, vitamins' antioxidant properties

  A study conducted by the Johns Hopkins Bloomberg School of Public Health indicates that taking high daily doses of Vitamins C and E may reduce your risk of Alzheimer’s Disease (AD) by at least 64%. The five-year study, published in… Read More

• The therapeutic effect of antioxidant nutritional intervention on the quality of life of people with DS

  • October 21st, 2011
  • Posted in General
  • Tags: Case Study, cooperation, development, Down Syndrome, Dr. Gelb, DS, Germany, improvements in behavior, increased growth, laboratory parameters, M.D., M.J. Gelb, Nutrivene, Padiatriche Praxis, parents, patients with Down Syndrome, pediatric publication, pediatrician, reduced number of infections, Selenium, supplemented with Nutrivene, Targeted Nutritional Intervention (TNI) for Children with Down Syndrome, The therapeutic effect of antioxidant nutritional intervention on the quality of life of people with DS, therapists, TNI supplemented children, Vitamin A, Vitamin E

  Case Study Completed on Nutrivene: M.J. Gelb, M.D., a pediatrician from Germany, has conducted a study of Nutrivene on patients with Down syndrome. Results of the study were published in the German pediatric publication, Padiatriche Praxis, entitled “Targeted Nutritional Intervention… Read More

• Case Study: Study Shows Benefits of Nutritional Supplementation in Down Syndrome

  • September 15th, 2011
  • Posted in General
  • Tags: antioxidants, Benefits of Nutritional Supplementation, Benefits of Nutritional Supplementation in Down Syndrome, Case Study, children with Down syndrome, cognitive skills, Down Syndrome, DS children, Egyptian, enzymes, minerals, nutritional supplement, Nutritional Supplementation, Nutrivene, red blood cells, supplemented, Vitamins, vitamins and minerals

  A new study of children with Down syndrome shows significant improvement in cognitive skills and behavior after nutritional supplementation with antioxidants, vitamins, and minerals. Forty children with Down syndrome, along with an equal number of age- and sex- matched controls,… Read More